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Brett Harris: Holiday Hanky Panky's

Published On: Dec 24 2013 04:52:04 PM CST
Updated On: Dec 24 2013 05:04:40 PM CST
Holiday snow

Holiday Hanky Panky's (by Barb Becker, Brett's grandmother)

Ingredients:

1 lb. ground chuck

1 lb. hot sausage

1 lb. Velveeta cheese

1 T. Worcestershire sauce

1 t. garlic powder

1 t. onion powder

2 loaves of pumpernickel

1/4 t. black pepper

Directions:

Brown ground chuck and sausage together in a skillet. Drain well. Add cheese, Worcestershire sauce, garlic powder, onion powder and pepper. Mix well. Spread on rye bread. Put sandwiches on a cookie sheet and under the broiler; watch until brown. Take out and serve ho-ho-ho-hot!

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